Blue Diamond is a modern Japanese restaurant and cocktail bar on the 15th floor of 123 Queen Street in Melbourne’s central business district. The elevated dining room combines a contemporary Japanese menu with city views, cocktails and an evening entertainment program.
The menu centres on seafood, sushi and grilled dishes, with options such as oysters, tuna tartare, wagyu steak, miso black cod, nigiri, sashimi and flame-seared aburi. The drinks selection includes signature cocktails, sake and wine, giving the venue a clear bar-and-dining focus.
Blue Diamond is open from 5 p.m. until late Wednesday through Saturday. A private dining room with its own balcony accommodates up to ten guests, while resident DJs and other performances extend the venue from dinner service into late-night entertainment.