I like the food there, but it is kinda expensive in my opinion. They have around 20 choice since it is a small one, and if you go there for a lunch, be perpared, they only have 2 or 3 people working in the kitchen, so do not suprise that the food is slow. The advantage is that this is one of the Asian restaurant in campus which is not that American style. I love the food there.
Own or work here?