OK, so you can’t visit Ireland without trying fish and chips. Most restaurants and pubs do offer this dish, and there are even places that specialize in this delicious combo! In little carry-out dives, they’ll add salt and pepper and vinegar for a treat on the run. But ask for the dish as a main course, and you’ll see why it’s a must-have in Ireland. Sometimes, the fish will be beer-battered, and the chips (French fries) are light and the perfect accompaniment. The next time you’re prowling around Ireland, stop in and try this catch!
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