Located in the heart of fashionable Mayfair on prestigious Park Lane, Podium Restaurant and Bar offers all-day dining in a stylish and relaxed atmosphere. Whether dining pre-theatre, enjoying a mid-morning coffee or attending a meeting, Podium Restaurant and Bar is perfect for business, lunch and dinner. Guests are also invited to sample our ‘Confessions of a Chocoholic’ afternoon tea. Designed and created by Executive Chef Anthony Marshall, the afternoon tea menu offers chocolate lovers a four-course feast of exquisite treats. Following a selection of open sandwiches with traditional fillings, diners can enioy freshly baked chocolate chip scones served with homemade chocolate praline spread, indulgent cupcakes and miniature chocolate fancies, all served on an edible chocolate plate.

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