At SeaWatch on the Ocean, the vast domain of the Atlantic Ocean blends with the post and beam design, rugged planting and marine breath of this special sea side dining place. In ancient days, the beaches knew only of swirling gulls and lumbering turtles and an occasional Spanish galleon passed by on the Caribbean blue horizon. The SeaWatch on the Ocean is your connection to the past and present.
The magic of the seaside that snowbirds flock to Florida to experience (in addition to the fresh seafood, of course) is the spirit of this place, and it’s practically a sin to be this close to the beach and not indulge in it’s delicacies. True to the restaurant’s name, the views, from both the first floor dining area and the second floor “patio-style” dining area, are refreshing, and the wide open windows tempt in the occasional cool sea breeze. It’s really one of the most pleasant restaurant experiences one can have.
And the food…! Such delicious seafood, particularly the calamari and the conch fritters. It’s a pescatarian’s heaven! The options are endless, and the fresh fish is always the star of the dish, not the substitute for chicken or pork. Their signature conch fritters are perfectly paired with a squeeze of lemon and both the aioli and soy-sesame-scallion dipping sauces. Paired with a fruity cocktail and the ocean breeze, this is a truly beautiful dining experience.

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