A secret gem hidden in one of the back alleys of Kabukicho. Known by locals and the people that call Shinjuku their stomping grounds. This restaurant is also BYOA (bring your own alcohol except beer).
The lady that runs the place makes the experience but the food is also AMAZING! Get the clams and the deep fried bread! Also try the tofu noodles, and well just about anything!
Own or work here?
