Tsunahachi is one of the tempura chain restaurants in Japan. They emphasize on “Newness in Tradition.” First opened more than 80 years ago, they strive to preserve the traditional cooking as well as taste that are passed on by the founder. Tempura is served in a meal set (with miso soup, rice and grated vegetables) or odonburi. Party sets are also available for large groups. Reservations can be done via phone or the website.